Amount of Vitamin D (D2 + D3) in Restaurant, Chinese, sesame chicken

Restaurant Foods

In 100 g (Grams) of Restaurant, Chinese, sesame chicken there is 0.1 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Restaurant, Chinese, sesame chicken.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg

Restaurant, Chinese, sesame chicken

Restaurant, Chinese, sesame chicken is a type of Restaurant Foods. The most significant nutrients in Restaurant, Chinese, sesame chicken are listed below.

Water 42.8 g 42.8%
Energy (calorie) 293 kcal
Energy (joule) 1226 kJ
Protein 14.33 g 14.33%
Total lipid (fat) 14.25 g 14.25%
Ash 1.74 g 1.74%
Carbohydrate, by difference 26.88 g 26.88%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 15.98 g 15.98%
Sucrose 11.79 g 11.79%
Glucose (dextrose) 2.18 g 2.18%
Fructose 2.01 g 2.01%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 10.7 g 10.7%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.09 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 130 mg 0.13%

Nutrients in Restaurant, Chinese, sesame chicken